Ingredients 1 small sugar pumpkin (also called pie pumpkin) Pinch of salt (optional) Instructions Preheat & Prepare : Preheat your oven to 400°F (200°C). Wash and dry the pumpkin, then carefully cut it in half from top to bottom. Scoop out the seeds and stringy bits (save the seeds if you’d like to roast them later!). Roast : Place the pumpkin halves cut-side down on a baking sheet lined with parchment paper. Roast for 35-45 minutes, or until a fork easily pierces through the

We all need a go-to breakfast that’s quick, nutritious, and delicious—and this one has quickly become my favourite. A friend shared it with me, and it’s now a staple in my morning routine. Packed with protein, healthy fats, and leafy greens, it ticks all the boxes for a nourishing start to the day. Plus, it's super versatile, allowing you to switch up the spices and herbs to match your taste. Ingredients Spinach (frozen spinach has been a game-changer in my kitchen!) Eggs (as